A new leisure destination at Navarino Agora and a premium take-away food concept at Navarino Dunes capture Abros Group's contemporary philosophy on hospitality, dining and the guest experience.
In an era when hospitality is called upon to meet increasingly complex needs, Abros Group presents two distinct concepts at Costa Navarino, each with its own identity but a shared philosophy: creating experiences that put the guest and their modern needs at the center.
The first of the two concepts is TheSix, a new leisure destination in the heart of Navarino Agora, designed around the idea of coexistence.
Behind TheSix is Abros Group, the Alexopoulos brothers' group, which in recent years has been developing hospitality and dining projects with an emphasis on the guest experience.
TheSix: Where every age finds its own rhythm
Unlike venues that cater to a specific occasion or a single audience, TheSix introduces something groundbreaking: a place where every age enjoys the moment in its own way, without losing connection with the others. A destination where relaxation, family fun, and gastronomy operate in parallel, composing the most complete leisure experience.
The philosophy behind TheSix was born from a simple yet essential observation: Why must a family outing be a compromise? Why should parents have to choose between their own enjoyment and time with their children? And why should children constantly adapt to experiences designed exclusively for adults?
TheSix was created to offer a different answer. To provide a space where everyone can live the day in their own way, within an environment that remains shared, open, and welcoming.
Here, adults can savor a quality Mediterranean meal, a cocktail by the pool, or moments of relaxation in a contemporary, tasteful setting. At the same time, children and teens can move freely between activities, creating their own memories in a space designed for them too.
And this is where the essence of the experience lies. Beyond the cuisine, the refreshing cocktails, and the space's aesthetics, TheSix offers something that for a parent today is considered true luxury: serenity. The feeling that they can enjoy the moment, knowing their children are having just as good a time, in an environment designed to embrace everyone's needs.
The very setting of TheSix works like a small everyday escape. A large children's pool with activities, a separate adults' pool for moments of relaxation, another pool with waterslides, dining areas, and meeting spots come together to form a unified ecosystem of experiences.
Guests can enjoy their meal either in the restaurant area or by the pools, move from lunch to an afternoon cocktail, or simply unwind. All experiences operate in parallel and in harmony. This balance is the essence of the brand: relaxation coexists with energy, quality with fun, and sociability with personal freedom.
TheSix has been designed as a journey through six different zones, connected through food, drink, play, relaxation, and interaction. Gastronomy is an integral part of this experience, not as a simple service, but as the connecting thread that accompanies every moment of the day and naturally unites the venue's different experiences.
With a Contemporary Mediterranean character, understated elegance, a warm atmosphere, and a hospitality approach expressed through comfort, TheSix proposes a new way to experience shared time.
Today, as experiences become ever more specialized, TheSix chooses to create common ground. A space where every age finds its own rhythm, without drifting away from the people with whom they want to share the day.
Abros Group's vision behind TheSix is a hospitality experience that understands people's needs before they even have to express them. A space without compromises, where no one needs to choose between what they need and those with whom they want to share it.
Monolith Burgers: Abros Group's premium take-away food project
Alongside TheSix, Abros Group presents a second, entirely different concept at Costa Navarino. Monolith Burgers, operating at Navarino Dunes, is a premium take-away food project that redefines the burger experience through simplicity, precision, and consistency.
In an era when the dining market often confuses quality with excess, Monolith Burgers was created to prove that a brand's true strength lies in focus. It's a contemporary approach to the smash burger, where every element has been designed with precision: from the menu to its architectural identity and from the production process to the packaging.
Monolith Burgers doesn't seek to impress through dozens of options, complex recipes, or overloaded visuals. Its philosophy is distilled into a single statement: Carved Flavours. Smashed Burgers.
Through Monolith Burgers, Abros Group is investing in a new category of premium casual dining, where speed meets quality and simplicity becomes a competitive advantage. The concept was built around the idea that a burger can deliver the immediacy of street food without losing any of the care, technique, and quality you'd find in a premium gastronomic setting.
Today's traveler seeks experiences that combine quality, speed, and authenticity. Monolith Burgers answers this need with the logic of precise food served fast.
In contrast to the logic of overabundance that often dominates the burger industry, Monolith Burgers consciously chooses to move in the opposite direction. The menu is based on three burgers: The Classic, The Monolith and The Forge. Each option has been designed with a distinct flavor profile, serving the same philosophy: less, but better.
Positioning Monolith Burgers at Navarino Dunes situates the concept within an international hospitality environment of high expectations, where the functionality of take-away meets contemporary design and the quality of a meticulously curated food concept.
Although TheSix and Monolith Burgers are two different brands, they were designed with the philosophy of Abros Group to create concepts with identity, substance, and a clear understanding of how today's visitor wants to live their summer.
